Tasting Menu
Tasting Menu
The date of our next Tasting Menu event is yet to be released.
The award-winning team in the restaurant regularly host Tasting Menu events, debuting new dishes and innovative techniques. These intimate evenings are truly a special affair, with the option to elevate even further with Wine Flights designed by our in-house Sommelier.
£65 per person.
The award-winning team in the restaurant regularly host Tasting Menu events, debuting new dishes and innovative techniques. These intimate evenings are truly a special affair, with the option to elevate even further with Wine Flights designed by our in-house Sommelier.
Sample Tasting Menu
Sourdough baguettes, Netherend butter, tapenade
*
Marseille fish soup, chorizo rouille
*
Heritage tomato, burrata, pine nut, basil sponge
Flagstone Noon Gun Chenin Blanc, South Africa, 2021
*
Brixham scallop, smoked pork, roast cauliflower, golden raisin
Sancerre Les Collinettes, Joseph Mellot, France, 2019
*
Duck liver and black truffle parfait, date and marrow chutney, brioche
Wicked Lady, White Zinfandel, California, 2021
*
Loin of Red Deer, braised faggot, pearl barley, pumpkin, corn
Cornas, Les Méjeans, Jean-Luc Colombo, Rhône Valley, France, 2018
*
(Supplement: selection of English cheeses, £8)
Dow’s, Fine Tawny Port, Portugal
Pink Lady apple terrine, rose verjus crème fraiche sorbet
Rutherglen Muscat, Australia
*
Mirabelle parfait, sticky prune and ginger cake
Villa Maria Reserve Noble Reisling Botrytis, New Zealand
*
Coffee and petit fours
Wine Flight, £45pp
Our in-house Sommelier has designed a Wine Flight to complement each dish in the seven-course tasting menu, elevating the flavours and your experience.
Let us know in the notes when booking your table if you would like to indulge.
Book a Table
Our Tasting Menu is available for both members and non-members to enjoy. Please note that due to the nature of this event, we are unable to cater to dietary requirements.
Please add a note to your booking if you would like to add the optional Wine Flight.
Tasting Menu Reviews
“I booked the tasting menu and wine flight for Valentine’s Day this week and we had the best time possible! Food was incredible (compliments to the chef) but it was matched by the service too – our sever Jen was so friendly and helpful and made our overall experience that bit better again. Thanks to everyone at The Square – in the words of Arnie, we’ll be back!”
“We tried the new tasting menu which was amazing. There was so much food for the price, all very well paced and presented, and all of it delicious.We had wonderful service from Sasie, Charlie and Alex. Our particular highlight was the loin of red deer, which was perfectly cooked and accompanied with traditionally French flavours (all very helpfully explained to us by Charlie!) I’d recommend this for a special occasion, or as a treat for foodies.”
Book a Table
Our Tasting Menu is available for both members and non-members to enjoy. Please note that due to the nature of this event, we are unable to cater to dietary requirements.
Please add a note to your booking if you would like to add the optional Wine Flight.
Tasting Menu Reviews
“I booked the tasting menu and wine flight for Valentine’s Day this week and we had the best time possible! Food was incredible (compliments to the chef) but it was matched by the service too – our sever Jen was so friendly and helpful and made our overall experience that bit better again. Thanks to everyone at The Square – in the words of Arnie, we’ll be back!”
“We tried the new tasting menu which was amazing. There was so much food for the price, all very well paced and presented, and all of it delicious.We had wonderful service from Sasie, Charlie and Alex. Our particular highlight was the loin of red deer, which was perfectly cooked and accompanied with traditionally French flavours (all very helpfully explained to us by Charlie!) I’d recommend this for a special occasion, or as a treat for foodies.”